Our menu boasts an exquisite selection of traditional Pakistani dishes, each prepared with authentic spices and ingredients. From the hearty and robust Mutton Paey to the delicately spiced Chicken Handi, our chefs are dedicated to bringing you the true essence of Pakistani flavors.
Indulge in our signature dishes like Chicken Achari, Chicken Masala, and Chicken Karahi, each dish bursting with distinct flavors and aromas.
Boneless chicken, Onions, tomatoes, Ginger-garlic paste, Yogurt, Handi masala (a blend of spices), Cream, Green chilies, coriander leaves.
Chicken pieces, Achari masala (pickle spices), Yogurt, Mustard oil, Onion seeds, fenugreek seeds, fennel seeds, Lemon juice,
Ginger-garlic paste.
Chicken, Onion, tomatoes, Ginger-garlic paste, Garam masala, Red chili powder, turmeric, coriander powder, Yogurt, Fresh coriander.
Chicken pieces, Tomatoes, Ginger, garlic, Green chilies, Karahi masala (special blend of spices), Fresh coriander, Ghee or oil.
Boneless chicken, Red chili powder, turmeric, Ginger-garlic paste, Curry leaves, Yogurt, Mustard seeds, Lemon juice.
Chicken breast, Bell peppers, Onion, tomatoes, Ginger-garlic paste, Green chilies, Jalfrezi masala (blend of spices), Tomato paste.
Chicken, Wheat, barley, lentils, Onions, garlic, ginger, Haleem spices (blend of garam masala, cumin, etc.), Ghee, Lemon wedges, fried onions for garnishing.
Chicken pieces, Yogurt, Onion, garlic, ginger, Korma masala (blend of nutmeg, mace, etc.), Almonds, cashews, Cream, Saffron, rose water.
Mutton pieces, Yogurt, Onions, tomatoes, Handi masala, Ginger-garlic paste, Ghee or oil, Fresh coriander, green chilies.
Mutton, Achari masala, Yogurt, Onion, tomato, Mustard oil, Onion seeds, fenugreek seeds, fennel seeds, Lemon juice, ginger-garlic paste.
Mutton, Tomatoes, Green chilies, ginger,
Kadhai masala, Coriander leaves,
Ghee or oil, Garlic.
Mutton pieces, Yogurt, Fried onions, Ginger-garlic paste, Korma masala (blend of cardamom, cloves, cinnamon), Almonds or cashews, Cream, saffron.
Whole wheat flour (Atta), Water (as needed to form a dough), Salt (optional, to taste), Ghee or oil (optional, for brushing on finished rotis)
Mutton chops or pieces, Ginger-garlic paste, Soy sauce, vinegar, Black pepper, salt, Bell peppers, onions, Lemon juice, Olive oil or ghee.
Beef shank, Nihari masala (blend of nutmeg, fennel, star anise), Wheat flour, Ginger-garlic paste, Fried onions, Ghee or oil, Fresh ginger and green chilies for garnishing
Mutton pieces, Onions, tomatoes, Ginger-garlic paste, Garam masala, red chili powder, Yogurt, Coriander, mint leaves, Ghee or oil.
Spinach leaves, Potatoes, Onions, tomatoes, Ginger-garlic paste, Cumin, coriander powder, Green chilies, Ghee or oil.
Bottle gourd (Loki), Potatoes, Onions, tomatoes, Ginger-garlic paste, Cumin seeds, turmeric, Green chilies, Coriander leaves
Okra (Bhindi), Onions, tomatoes, Ginger-garlic paste, Cumin, coriander powder, Dry mango powder (Amchur), Green chilies, Ghee or oil.
Cabbage, finely chopped, Mustard seeds, cumin seeds, Onions, green chilies, Turmeric, coriander powder, Grated coconut (optional), Lemon juice, Ghee or oil.
Carrots, peas, potatoes, beans, Cauliflower, bell pepper, Onions, tomatoes, Ginger-garlic paste, Garam masala, turmeric, Coriander leaves, Ghee or oil.
Chana dal (split chickpeas), Onions, tomatoes, Ginger-garlic paste, Cumin seeds, turmeric, red chili powder, Ghee or oil, Coriander leaves.
Urad dal (black gram), Ginger-garlic paste, Onions, tomatoes, Cumin seeds, coriander powder, Ghee or butter, Cream (optional).
Mixed lentils (red, yellow, black), Onions, tomatoes, Ginger-garlic paste, Makhani masala (butter-based spice blend), Cream, butter, Kasuri methi (dried fenugreek leaves)
Yogurt, Gram flour (besan), Mustard seeds, fenugreek seeds, Dried red chilies, Pakoras (gram flour fritters), Coriander leaves, curry leaves.
Relish the smoky and spicy taste of our BBQ section, featuring Chicken Boti, Reshmi Kabab, Behari Kabab, and more, grilled to perfection.
Boneless chicken, cut into cubes, Yogurt, Ginger-garlic paste, Red chili powder, turmeric, garam masala, Lemon juice, Mustard oil, Salt, pepper.
Chicken pieces (leg and breast), skinless, Yogurt, Tikka masala (blend of spices), Ginger-garlic paste, Lemon juice, Red chili powder, Mustard oil.
Minced chicken, Cream, Cashew paste, Ginger-garlic paste, Green chilies, coriander leaves, Garam masala, white pepper, Butter for basting.
Thinly sliced beef or mutton, Raw papaya paste (tenderizer), Yogurt, Behari kabab masala (special spice blend), Ginger-garlic paste, Mustard oil, Onion, lemon for garnishing.
Minced mutton, Onion, green chilies, Ginger-garlic paste, Garam masala, coriander powder, Mint leaves, Egg (for binding), Oil for frying
Minced chicken, Onion, green chilies, Ginger-garlic paste, Kabab masala (special spice blend), Bread crumbs or gram flour, Egg (for binding), Oil for frying.
Boneless chicken cubes, Cream, Cheese (optional), Ginger-garlic paste, Green chili paste, White pepper, cardamom powder, Lemon juice, butter for basting.
Traditional Mutton Paey to a variety of Parathas including Aloo Paratha. Pair them with our savory Morgh Chana or Plain Chana for a complete meal.
Mutton trotters (paey), Onions, garlic, ginger, Paey masala (blend of spices like coriander, cumin, etc.), Wheat flour (for thickening), Ghee or oil, Fresh coriander, green chilies for garnishing
Eggs, Onions, tomatoes, green chilies (finely chopped), Salt, black pepper, Milk (optional, for fluffiness), Butter or oil for frying, Fresh herbs like coriander or parsley (optional)
Chicken pieces, Chickpeas (soaked and boiled), Onions, tomatoes, Ginger-garlic paste, Garam masala, red chili powder, Ghee or oil, Fresh coriander for garnishing.
Chickpeas (soaked and boiled), Onions, tomatoes, Ginger-garlic paste, Cumin seeds, red chili powder, turmeric, Tamarind pulp (for tanginess), Ghee or oil, Fresh coriander for garnishing
Whole wheat flour, Ghee or oil (for kneading and cooking), Salt (optional), Water (for kneading), Extra flour for dusting
Whole wheat flour (for dough), Boiled potatoes (mashed), Onions, green chilies (finely chopped), Spices like red chili powder, garam masala, amchur (dry mango powder), Fresh coriander leaves, Ghee or butter (for cooking)
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